Description
Freshly milled grains are at the heart and soul of all the breads we bake at Gathered Grains.
In this class you will learn the craft and techniques of baking yummy dinner rolls using whole grains. This includes milling the grain, mixing, kneading, shaping, and baking the dough. But lets add a little cinnamon and brown sugar and make some cinnamon rolls too!
Come ready to learn the timeless art of baking bread and rolls and bring your appetite!


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